Turkey Burgers - cooking recipe

Ingredients

1 lb. cooked turkey
4 slices bread
1/3 c. water
1 egg
1 onion
1 tsp. salt
1/4 tsp. pepper

Preparation

Grind ingredients in food processor.
Form into patties and fry.
Also can be shaped into balls and fried as meatballs, then served with gravy.
A great way to use up leftover turkey!