Cheese Grits - cooking recipe

Ingredients

4 c. boiling water
1 tsp. salt
1 c. Quaker grits
1/2 stick butter
2 c. (or more)) grated sharp cheese
3 eggs, well beaten

Preparation

Slowly pour the grits into the boiling salted water, stirring constantly until mixed.
Cook 2 1/2 to 5 minutes, stirring occasionally.
When grits are cooked, add butter, cheese and eggs. Mix well.
Pour into greased 1 1/2-quart baking dish and bake 30 to 40 minutes at 350\u00b0.
Serves 8 to 10.