Chicken Pie Deluxe - cooking recipe

Ingredients

1 can cream of celery soup
1 1/2 c. cooked diced chicken
1/4 c. cooked frozen peas
1 1/4 c. Pepperidge Farm stuffing mix
1/2 can milk
1 Tbsp. minced onion
dash of salt and pepper
1/2 c. melted butter

Preparation

Mix together stuffing mix and butter; press into 9-inch pie plate.
Heat remaining ingredients together; turn into pie shell. Arrange border of stuffing crumbs on top of pie.
Bake in a 425\u00b0 oven for 10 minutes.
Sprinkle with parsley, if desired.