Taco Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 (8 oz.) taco sauce
    chopped tomato
    black olives, green pepper and Bermuda onion
    shredded cheese
Preparation
    Mix cream cheese and taco sauce together until smooth.
    Layer in a shallow 8 or 9-inch dish.
    Top with chopped ingredients and cover with shredded cheese.
    Serve with taco chips.

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