Taco Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 (8 oz.) taco sauce
chopped tomato
black olives, green pepper and Bermuda onion
shredded cheese
Preparation
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Mix cream cheese and taco sauce together until smooth.
Layer in a shallow 8 or 9-inch dish.
Top with chopped ingredients and cover with shredded cheese.
Serve with taco chips.
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