Turtle Bars - cooking recipe

Ingredients

1 pkg. caramels
1/3 c. evaporated milk
1 German chocolate cake mix
1/3 c. evaporated milk
1 c. chopped pecans
1 (6 oz.) pkg. chocolate chips
3/4 c. melted butter

Preparation

Melt caramels and 1/3 cup evaporated milk over low heat.
Mix cake mix, melted margarine, milk and pecans just until holds together.