Speedy Rolls - cooking recipe

Ingredients

6 1/2 c. flour
2 c. lukewarm water
1/3 c sugar
2 cakes compressed yeast or 2 pkg dry yeast
1 Tbsp salt
2 eggs
1/3 c. shortening

Preparation

Step 1:
Place lukewarm water, sugar and yeast in large mixing bowl.
Add salt and 2 c. sifted flour.
Beat with electric mixer for 2 minutes.