Swiss Chicken - cooking recipe

Ingredients

boned chicken breasts
Campbell's cream of chicken soup
Swiss cheese (one slice per breast)
buttered bread crumbs

Preparation

Place chicken breasts in pan.
Put 1 slice of Swiss cheese on top of each.
Spread soup on top of cheese.
Sprinkle crumbs all over.
Bake in 350\u00b0 oven for 1 hour.