Crappie Batter - cooking recipe

Ingredients

1 c. water
1 c. flour
1/2 tsp. baking powder
1/2 tsp. Accent (seasoning)
1/4 c. oil
4 tsp. cornstarch
1 tsp. salt

Preparation

Blend oil and water and add remaining ingredients.
Dip fillets in batter and deep fry at 375\u00b0 to 400\u00b0 or until golden brown.