Peach Cobbler - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
1 1/3 c. milk
1 can sliced peaches with juice
1 Tbsp. melted butter
Preparation
-
Mix first 3 ingredients.
Pour batter into melted butter. Pour peaches with juice into batter.
Bake at 350\u00b0 for 1 hour or until done.
Leave a comment