White Texas Sheet Cake - cooking recipe

Ingredients
    1 c. butter or margarine
    1 c. water
    2 c. flour
    2 c. sugar
    3 egg whites or 2 eggs
    1/2 c. sour cream
    1 tsp. almond extract
    1 tsp. salt
    1 tsp. baking soda
Preparation
    In a large saucepan, bring butter and water to a boil.
    Remove from the heat; stir in flour, sugar, eggs, sour cream, almond extract, salt and baking soda until smooth.
    Pour into a greased 15 x 10 x 1-inch baking pan.
    Bake at 350\u00b0 for 20 to 22 minutes or until cake is golden brown and tests done.
    Cool for 20 minutes. Meanwhile, make frosting.

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