White Texas Sheet Cake - cooking recipe
Ingredients
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1 c. butter or margarine
1 c. water
2 c. flour
2 c. sugar
3 egg whites or 2 eggs
1/2 c. sour cream
1 tsp. almond extract
1 tsp. salt
1 tsp. baking soda
Preparation
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In a large saucepan, bring butter and water to a boil.
Remove from the heat; stir in flour, sugar, eggs, sour cream, almond extract, salt and baking soda until smooth.
Pour into a greased 15 x 10 x 1-inch baking pan.
Bake at 350\u00b0 for 20 to 22 minutes or until cake is golden brown and tests done.
Cool for 20 minutes. Meanwhile, make frosting.
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