Tijuana Meat Loaf - cooking recipe

Ingredients

1 c. milk
2 c. soft bread crumbs
2 1/2 lb. ground beef
2 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. grated raw carrots
1/2 c. diced onion
2 eggs, beaten
1/4 c. catsup
2 Tbsp. brown sugar
1 Tbsp. honey
2 tsp. prepared mustard

Preparation

In large bowl, pour milk over bread crumbs.
Add ground beef, salt, pepper, carrots, onion and eggs.
Pack into a 2-quart loaf pan.