Pineapple Sticky Buns - cooking recipe

Ingredients

3/4 c. crushed pineapple, well drained
1/2 c. packed brown sugar
1 tsp. cinnamon
1/2 c. soft butter
2 c. Bisquick
1/2 c. milk
1/4 c. melted butter

Preparation

Mix first 4 ingredients together until well blended.
Divide among 12 large muffin cups.
Set aside.
Mix last 3 ingredients together until just moist.
Drop batter on top of pineapple mixture.
Bake at 425\u00b0 for 15 to 20 minutes.
Invert on rack immediately to prevent sticking.