Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 c. unpeeled, grated zucchini squash (raw)
1 tsp. salt
3 tsp. cinnamon
1 tsp. soda
1/4 tsp. baking powder
1 tsp. vanilla
1/2 c. nuts, chopped
3 c. flour
Preparation
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Beat eggs.
Add oil, sugar and vanilla; mix well.
Add zucchini and dry ingredients.
Pour into 2 greased loaf pans or 1 large and 3 small pans.
Bake at 350\u00b0 for 1 hour.
Test for doneness with dry toothpick.
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