Fudge - cooking recipe

Ingredients

2 c. sugar
2/3 c. Pet skim milk (can)
12 regular marshmallows or 54 small
1/2 c. butter
dash of salt
6 oz. chocolate chips
1 c. nuts
1 tsp. vanilla

Preparation

Cook sugar, milk, marshmallows, butter and salt together, stirring constantly.
Bring to a boil; stir 5 minutes.
Stir in chocolate chips, nuts and vanilla.