Spiced Pecans - cooking recipe

Ingredients

1 egg white
1 Tbsp. water
3 c. pecan halves
1/2 c. sugar
1 tsp. ground cinnamon
1/2 tsp. salt
1/2 tsp. ground nutmeg
1/2 tsp. ground cloves

Preparation

Beat egg white (at room temperature) and water at high speed until foamy.
Add pecans, stirring to coat.