Pumpkin Bars - cooking recipe
Ingredients
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4 eggs
2 c. sugar
1 c. vegetable oil
1 (16 oz.) can pumpkin
2 c. all-purpose flour
2 tsp. baking powder
2 tsp. pumpkin pie spice
2 tsp. ground cinnamon
1 tsp. baking soda
1 c. raisins (optional)
1 c. chopped nuts (optional)
frosting (optional)
3 eggs
1 c. sugar
2/3 c. pumpkin
1 tsp. soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
3/4 c. flour
2 Tbsp. oleo
8 oz. cream cheese
3/4 tsp. vanilla
1 c. confectioners sugar
Preparation
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Mix and spread on cooled dough.
Roll up and wrap or cover. Keep refrigerated.
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