Pumpkin Bars - cooking recipe

Ingredients
    4 eggs
    2 c. sugar
    1 c. vegetable oil
    1 (16 oz.) can pumpkin
    2 c. all-purpose flour
    2 tsp. baking powder
    2 tsp. pumpkin pie spice
    2 tsp. ground cinnamon
    1 tsp. baking soda
    1 c. raisins (optional)
    1 c. chopped nuts (optional)
    frosting (optional)
    3 eggs
    1 c. sugar
    2/3 c. pumpkin
    1 tsp. soda
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    3/4 c. flour
    2 Tbsp. oleo
    8 oz. cream cheese
    3/4 tsp. vanilla
    1 c. confectioners sugar
Preparation
    Mix and spread on cooled dough.
    Roll up and wrap or cover. Keep refrigerated.

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