Chocolate Delight - cooking recipe

Ingredients

1 c. flour
1 c. nuts, chopped
1 stick margarine
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
1 pkg. instant vanilla pudding
1 pkg. instant chocolate pudding
3 c. milk
extra Cool Whip (for topping)

Preparation

Blend together flour, nuts and margarine.
Spread in a 9 x 12-inch pan.
Bake at 325\u00b0 for 15 minutes.
Mix cream cheese, powdered sugar and Cool Whip together; spread over crust.
Mix chocolate pudding, vanilla pudding and milk.
Spread over cream cheese mixture.
Spread extra Cool Whip over top.
Chill overnight.