Frosting - cooking recipe
Ingredients
-
1 c. cold water
3 heaping Tbsp. flour
1/2 c. oleo
1/2 c. shortening
1 c. sugar
1 tsp. vanilla
Preparation
-
Cook cold water and flour until thick and glossy, stirring all the time.
Cool.
Mix together oleo, shortening, sugar and vanilla.
Beat until smooth.
Add to cooled flour mixture, a little at a time, and beat until light and fluffy.
Leave a comment