Pecan Pie Bars - cooking recipe

Ingredients

3 c. flour
1/2 c. sugar
1/2 tsp. salt
1 c. margarine
4 eggs
1 1/2 c. light corn syrup
1 1/2 c. sugar
3 Tbsp. melted margarine
1 1/2 tsp. vanilla
2 1/2 c. chopped nuts

Preparation

Stir together flour, 1/2 cup sugar and salt. Cut in 1 cup margarine until mixture comes to resemble coarse crumbs. Sprinkle in pan and press firmly. Bake at 350\u00b0 for 20 minutes.