Lite Microwave Garden Club Meat Loaf - cooking recipe
Ingredients
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1 lb. lean ground meat
1 lb. ground turkey
1 small onion, chopped and cooked on High 4 minutes
1 egg
1 (8 oz.) can Spanish tomato sauce
1 c. stale or dried in microwave bread crumbs (rye or wheat gives good flavor)
1/2 c. water
3 Tbsp. sweet pickle juice
2 Tbsp. brown sugar
2 tsp. Worcestershire sauce
1 Tbsp. dry mustard (2 Tbsp. regular)
pinch of powdered cloves
1/4 c. catsup
1/4 c. water
Preparation
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Mix together well.
Pour into well and over remainder.
Cook on 80% power 10 minutes.
Rotate after 5 minutes, if no turntable. Cook on High, 5 to 7 minutes.
Check center for doneness.
Let sit for 10 minutes.
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