Lite Microwave Garden Club Meat Loaf - cooking recipe

Ingredients
    1 lb. lean ground meat
    1 lb. ground turkey
    1 small onion, chopped and cooked on High 4 minutes
    1 egg
    1 (8 oz.) can Spanish tomato sauce
    1 c. stale or dried in microwave bread crumbs (rye or wheat gives good flavor)
    1/2 c. water
    3 Tbsp. sweet pickle juice
    2 Tbsp. brown sugar
    2 tsp. Worcestershire sauce
    1 Tbsp. dry mustard (2 Tbsp. regular)
    pinch of powdered cloves
    1/4 c. catsup
    1/4 c. water
Preparation
    Mix together well.
    Pour into well and over remainder.
    Cook on 80% power 10 minutes.
    Rotate after 5 minutes, if no turntable. Cook on High, 5 to 7 minutes.
    Check center for doneness.
    Let sit for 10 minutes.

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