Party Punch(Serves 50) - cooking recipe
Ingredients
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3 c. sugar
8 c. water
2 (12 oz.) cans frozen orange juice concentrate, thawed
4 c. cranberry juice
2 (34 oz.) cans unsweetened pineapple juice
2 (3 liter) bottles lemon-lime soda, chilled
Preparation
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Boil sugar and water in saucepan for 5 minutes.
Cool to room temperature.
Stir in orange juice concentrate, cranberry juice and pineapple juice.
Chill until serving time. Combine with lemon-lime soda in punch bowl at serving time.
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