Party Punch(Serves 50) - cooking recipe

Ingredients
    3 c. sugar
    8 c. water
    2 (12 oz.) cans frozen orange juice concentrate, thawed
    4 c. cranberry juice
    2 (34 oz.) cans unsweetened pineapple juice
    2 (3 liter) bottles lemon-lime soda, chilled
Preparation
    Boil sugar and water in saucepan for 5 minutes.
    Cool to room temperature.
    Stir in orange juice concentrate, cranberry juice and pineapple juice.
    Chill until serving time. Combine with lemon-lime soda in punch bowl at serving time.

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