Stuffed Peppers - cooking recipe
Ingredients
-
1 medium chopped onion
3 Tbsp. catsup
1 lb. ground beef
1 tsp. salt
2 Tbsp. margarine
black pepper to your taste
Preparation
-
Prepare 6 bell peppers, cutting off top and seeding; parboil for 3 minutes.
Drain.
Leave a comment