Beef And Tators - cooking recipe

Ingredients
    1 lb. ground beef
    2 tsp. instant minced onion
    1 lb. pkg. frozen Tater Tots
    1 (10 1/2 oz.) can cream of chicken soup
    1 (10 1/2 oz.) can cream of celery soup
Preparation
    Crumble ground beef in 2-quart dish.
    Cover.
    Cook 5 minutes in microwave.
    Stir and turn 2 times.
    Add onion and Tater Tots. Mix soups and pour over mixture.
    Cover and cook 15 minutes.
    Turn 3 times.

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