Beef And Tators - cooking recipe
Ingredients
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1 lb. ground beef
2 tsp. instant minced onion
1 lb. pkg. frozen Tater Tots
1 (10 1/2 oz.) can cream of chicken soup
1 (10 1/2 oz.) can cream of celery soup
Preparation
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Crumble ground beef in 2-quart dish.
Cover.
Cook 5 minutes in microwave.
Stir and turn 2 times.
Add onion and Tater Tots. Mix soups and pour over mixture.
Cover and cook 15 minutes.
Turn 3 times.
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