Slush - cooking recipe

Ingredients

4 c. sugar
6 c. water
1 (12 oz.) can frozen lemonade
1 (12 oz.) can orange juice
48 oz. can pineapple juice
5 crushed ripe bananas (use blender)

Preparation

Heat, dissolve and chill sugar and water. Add the next 4 ingredients.
Pour into containers and freeze. Serve with 7-Up or ginger ale.