Peanut Butter Cup Cookies - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 box peanut butter cups (40 per box or 14 oz. minimum)

Preparation

Cream together margarine, peanut butter and sugar.
Add egg and vanilla, then add dry ingredients. Roll into 1-inch diameter balls and place in small muffin pan.
Bake until light brown at 350\u00b0 about 10 minutes.
Remove from oven and press a peanut butter cup in the middle. Cool slightly before removing.