Pizza Cups - cooking recipe

Ingredients

3/4 lb. hamburger
1 c. tomato paste
1/3 c. chopped onion
1 tsp. Italian seasoning
1/2 tsp. salt
1 can (10 oz.) refrigerator biscuits
1/2 to 3/4 c. shredded cheese

Preparation

Brown
hamburger
and onions.
Drain.
Stir
in
tomato paste, onion and seasonings.
Cook over low
heat
for
5 minutes, stirring frequently.
Place biscuits in a greased muffin tin, pressing to cover bottom and sides.
Spoon
about 1/4 cup meat mixture into biscuit-lined cups and sprinkle with cheese. Bake at 400\u00b0 for 12 minutes or until
golden brown.
Yields 12 cups.