Southern Fruit Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. raisins
1 stick butter
1/2 c. pecans
1/2 c. coconut
1 tsp. real vanilla extract

Preparation

Melt butter slowly over low heat.
Have eggs beaten slightly. Add the melted butter slowly.
Add the other ingredients, then pour in an unbaked pie shell.
Bake at 300\u00b0 for 45 to 50 minutes.