Pizza Cups (Mini) - cooking recipe

Ingredients

3/4 to 1 lb. ground beef
1 c. (6 oz.) tomato paste
1 Tbsp. instant minced onion
1 tsp. Italian seasoning
1/2 tsp. salt
1 (10 oz.) can refrigerated biscuits
1/2 to 3/4 c. shredded Mozzarella cheese

Preparation

Brown and drain beef; stir in tomato paste, onion and seasoning (mixture will be thick).
Cook over low heat for 5 minutes, stirring frequently.