Goulash Slop - cooking recipe
Ingredients
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leftover meat
leftover vegetables
rice or macaroni
1 qt. tomatoes
any other vegetables you'd like to add
spices (like garlic)
1/2 tsp. each: chives, celery seed and minced onion
Preparation
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Dice up your leftover meat.
Add your leftover or fresh vegetables and spices with your quart of tomatoes.
Let simmer. Boil your rice or macaroni and add all together.
Season to taste.
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