Goulash Slop - cooking recipe

Ingredients
    leftover meat
    leftover vegetables
    rice or macaroni
    1 qt. tomatoes
    any other vegetables you'd like to add
    spices (like garlic)
    1/2 tsp. each: chives, celery seed and minced onion
Preparation
    Dice up your leftover meat.
    Add your leftover or fresh vegetables and spices with your quart of tomatoes.
    Let simmer. Boil your rice or macaroni and add all together.
    Season to taste.

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