Spanish Rice - cooking recipe

Ingredients
    1 lb. ground beef
    1 med. green pepper, chopped
    1/2 c. chopped onion
    1 large clove garlic, chopped
    1 can tomato soup
    1 1/2 c. water
    1 1/2 c. minute rice
    1 Tbsp. worcestershire sauce
    1/2 tsp. salt
    dash pepper
Preparation
    In skillet cook beef, peppers, onions and garlic until beef is browned and vegetables are tender. Add remaining
    ingredients, bring to a boil. Cover and simmer for 15 minutes, stirring occasionally.

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