Spanish Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 med. green pepper, chopped
1/2 c. chopped onion
1 large clove garlic, chopped
1 can tomato soup
1 1/2 c. water
1 1/2 c. minute rice
1 Tbsp. worcestershire sauce
1/2 tsp. salt
dash pepper
Preparation
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In skillet cook beef, peppers, onions and garlic until beef is browned and vegetables are tender. Add remaining
ingredients, bring to a boil. Cover and simmer for 15 minutes, stirring occasionally.
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