Pork Chop Gumbo - cooking recipe

Ingredients

4 large potatoes
2 medium onions
4 pork chops
2 cans chicken gumbo soup
salt and pepper to taste
1 small can peas and carrots (optional)

Preparation

Slice potatoes lengthwise into baking dish; cover with seasoned pork chops.
Slice onions and place on top of pork chops. Add 2 cans chicken gumbo soup.
Bake at 375\u00b0 for 1 hour.
Serves 4.