Slaw - cooking recipe

Ingredients
    1 medium cabbage
    1 onion
    3/4 c. sugar
    1 c. vinegar
    1 1/2 tsp. salt
    3/4 c. salad oil
    1 tsp. celery seed
    1 tsp. mustard
Preparation
    Sprinkle sugar over cabbage and onions, let stand.
    Bring vinegar, salt, celery seed and mustard to a boil.
    Remove from heat.
    Add salad oil.
    Bring to a boil again and pour over cabbage mixture.

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