Slaw - cooking recipe
Ingredients
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1 medium cabbage
1 onion
3/4 c. sugar
1 c. vinegar
1 1/2 tsp. salt
3/4 c. salad oil
1 tsp. celery seed
1 tsp. mustard
Preparation
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Sprinkle sugar over cabbage and onions, let stand.
Bring vinegar, salt, celery seed and mustard to a boil.
Remove from heat.
Add salad oil.
Bring to a boil again and pour over cabbage mixture.
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