German Chocolate Upside-Down Cake - cooking recipe

Ingredients

1 1/2 c. coconut
1 1/2 c. nuts
1 (8 oz.) cream cheese
1 box German chocolate cake mix
1 stick butter
1 box powdered sugar

Preparation

Grease cake pan.
Sprinkle coconut on bottom of pan.
On top of coconut, add nuts.
Mix cake mix as directed on box.
Put on top of nuts.
Mix butter and cream cheese together.
Add powdered sugar and mix well.
Put on top of cake mix.
Bake at 350\u00b0 for 30 minutes.