Pea Pickin' Cake - cooking recipe

Ingredients

1 box yellow butter cake mix
4 eggs
1/2 c. oil
1 small can mandarin oranges (with juice)
1 can crushed pineapple (with juice)
1 small vanilla pudding mix
1 (9 oz.) container Cool Whip

Preparation

Mix first 4 ingredients in two 9-inch layer pans at 350\u00b0 for 30 minutes.
Frost with remaining 3 ingredients.
Mix together. Refrigerate.