Linda'S Pound Cake - cooking recipe

Ingredients
    1 1/2 c. flour
    1 1/2 c. sugar
    1/4 tsp. baking powder
    1/2 c. butter
    1/4 c. Crisco
    3 eggs
    1/4 tsp. vanilla extract
    1/4 tsp. almond extract
    1/2 c. milk
Preparation
    Mix all dry ingredients.
    Mix all other ingredients.
    Slowly stir liquid mixture into dry mixture.
    Grease and flour fluted pan or sheet cake pan.
    Pour mixture into pan.
    Bake at 325\u00b0 for 50 to 55 minutes.

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