Chicken Crescent Rolls - cooking recipe

Ingredients

1 can crescent rolls (8 count)
8 oz. cream cheese, softened
2 c. cooked chicken, diced
1/2 to 1 tsp. garlic
1 Tbsp. onion flakes
salt to taste
pepper to taste
1 stick butter, melted
Italian bread crumbs

Preparation

Roll out and separate rolls.
Cream with mixer:
cream cheese, garlic powder, salt, pepper and onion flakes.
Stir in chicken.