Chicken Fajitas - cooking recipe

Ingredients

1 lb. boneless chicken breasts
1/2 tsp. shredded lime peel
1/2 c. lime juice
2 cloves garlic, minced
1/2 tsp. salt
1/2 tsp. crushed oregano
1/2 tsp. ground cumin
few drops hot pepper sauce
3 red, yellow or green peppers, cut into thin strips
1 medium onion, sliced
lettuce, finely chopped
10 (6 to 7-inch) soft tortillas
1/4 c. sliced olives
plain yogurt or sour cream

Preparation

For marinade, combine lime peel, lime juice, garlic, salt, oregano, cumin and hot pepper sauce in a shallow baking dish. Add chicken, peppers and onions.
Cover and chill for two hours, turning chicken once.