Aunt Juanita'S Lasagna - cooking recipe

Ingredients

1 lb. Italian sausage
2 lb. ground meat
1 chopped onion
garlic powder
2 lb. can tomatoes
16 oz. tomato sauce
16 oz. water
1 tsp. salt
1/2 tsp. sugar
1/2 tsp. oregano
1/2 tsp. basil
1/4 tsp. pepper
1 Tbsp. parsley
1 lb. lasagna noodles
1 lb. Mozzarella cheese
1/4 lb. Provolone cheese
1/2 c. Parmesan cheese

Preparation

Brown sausage.
Brown meat with onion and garlic powder. Combine meats with tomatoes, sauce, water and spices.
Simmer for 3 hours.
Remove sausage and slice.
Cook noodles.
Layer in a 13 x 9-inch pan, alternating sauce, noodles and cheese.
Top with sausage, then cover with sauce.
Cover and bake at 350\u00b0 for one hour.