Easy Mexican Dinner - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. onion, chopped
    3 c. noodles, cooked
    1 can tomatoes
    6 oz. can tomato paste
    6 oz. cheese (1 1/2 c.)
    1/2 c. sliced ripe olives
    1/2 tsp. salt
    1/2 tsp. basil
    1/8 tsp. pepper
Preparation
    Cook meat and onions.
    Stir in noodles, tomatoes, tomato paste and 1 cup cheese, olives and seasonings.
    Put in 2-quart casserole, top with rest of cheese.
    Bake at 350\u00b0 for 45 minutes.

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