Easy Mexican Dinner - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. onion, chopped
3 c. noodles, cooked
1 can tomatoes
6 oz. can tomato paste
6 oz. cheese (1 1/2 c.)
1/2 c. sliced ripe olives
1/2 tsp. salt
1/2 tsp. basil
1/8 tsp. pepper
Preparation
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Cook meat and onions.
Stir in noodles, tomatoes, tomato paste and 1 cup cheese, olives and seasonings.
Put in 2-quart casserole, top with rest of cheese.
Bake at 350\u00b0 for 45 minutes.
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