Scalloped Potatoes With Pork Chops - cooking recipe

Ingredients

6 pork chops (1/2-inch thick)
2 Tbsp. cooking oil
salt and pepper
3 Tbsp. butter or margarine
3 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
2 c. chicken broth
6 c. sliced potatoes
1 medium onion, sliced and separated into rings

Preparation

Brown pork chops in hot oil.
Sprinkle with salt and pepper to taste.