Basic Herb Stuffing - cooking recipe

Ingredients

1/3 c. Mazola corn oil
1/2 medium onion, chopped
4 c. bread cubes
1/2 c. chopped celery
1/4 c. chopped parsley
1/2 tsp. salt
1/2 tsp. Accent flavor enhancer
1/4 tsp. pepper

Preparation

Heat corn oil in frypan over medium heat.
Add onion; saute until golden brown.
Add remaining ingredients; toss.
Make about 3 1/2 cups, enough for 2 broiler-fryers.