Squash Casserole - cooking recipe

Ingredients

5 squash
1 stick butter
3 to 4 corn muffins
1 small onion, minced
1 c. grated Cheddar
salt
pepper

Preparation

Melt butter.
Mix in sliced squash, crumbled muffins, onion and top with cheese.
Salt and pepper to taste.
Bake at 350\u00b0 for 30 minutes.