Mom'S Irish Soda Bread - cooking recipe

Ingredients

3 c. flour
2 heaping tsp. sugar
3/4 tsp. salt
3 tsp. baking powder (slightly heaping)
1/2 tsp. baking soda
2 eggs, beaten
1/2 bar margarine or butter
3/4 c. milk
1/2 c. sour cream, buttermilk or plain yogurt
1 c. raisins

Preparation

Add all dry ingredients in large bowl.
Blend in margarine with pastry blender.
Add egg, milk, sour cream and raisins and knead with hands.
Form a ball.
Place in dry layer cake pan and flatten slightly.
Bake for 1 hour at 300\u00b0.