Pecan Pralines - cooking recipe

Ingredients

1 c. butter
1/2 c. sugar
graham crackers
chopped nuts

Preparation

Boil sugar and butter 3 minutes; don't overcook.
Line 11 x 15-inch sheet pan with crackers.
Pour sugar mixture over the crackers.
Top with nuts.
Bake at 350\u00b0 for 7 minutes.
Cool 5 minutes only.
Cut and put on wax paper.