Deluxe Cauliflower - cooking recipe

Ingredients
    1 large cauliflower
    11 oz. can condensed cheese soup
    1/4 tsp. Worcestershire sauce
    dash of pepper
Preparation
    Cook cauliflower in boiling, salted water until tender; drain. Combine soup, Worcestershire sauce and pepper in saucepan. Cook until heated through. Spoon over cauliflower and garnish with buttered bread crumbs.

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