Buns - cooking recipe
Ingredients
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8 c. flour
2 pkg. dry yeast
2 c. warm water
3/4 c. oil
1/2 c. sugar
1 Tbsp. salt
3 eggs
Preparation
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Mix yeast and water in a large bowl; add 4 cups flour, oil, eggs, sugar and salt.
Beat with mixer until creamy.
Add rest of flour by mixing with a big spoon.
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