Buns - cooking recipe

Ingredients
    8 c. flour
    2 pkg. dry yeast
    2 c. warm water
    3/4 c. oil
    1/2 c. sugar
    1 Tbsp. salt
    3 eggs
Preparation
    Mix yeast and water in a large bowl; add 4 cups flour, oil, eggs, sugar and salt.
    Beat with mixer until creamy.
    Add rest of flour by mixing with a big spoon.

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