Creamed Beef On Toast - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 tsp. salt
1/4 tsp. pepper
1 small diced onion
1 qt. whole milk
5 Tbsp. cornstarch
1/2 c. cold water
fresh garlic or garlic powder to taste (if desired, optional)

Preparation

In 10-inch frypan, combine beef, salt, pepper and onion.
Cook until done.
Drain well.
Return to frypan and add milk.
Bring mixture to a boil.
Reduce heat and simmer 20 minutes, stirring as needed to avoid sticking.