Apple Crisp - cooking recipe

Ingredients

6 to 8 sliced apples
1/3 c. butter (melted)
1/2 c. sugar
1 c. flour
1/2 c. sugar
1 tsp. baking powder
1 egg

Preparation

Butter a baking dish.
Add the 6 to 8 sliced apples.
Pour 1/3 cup melted butter and 1/2 cup sugar over apple slices.
Then mix the flour, remaining sugar, baking powder and egg.
Mix until crumbs form, then put mixture over apples. Bake at 325\u00b0 for 30 to 35 minutes.