Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
3 (3 oz.) smoked dried beef
2 Tbsp. Worcestershire sauce
1 tsp. Accent
1 medium onion, chopped

Preparation

Cut 2 packs dried beef into small pieces and add other ingredients.
Mix well.
Shape into two balls.
Cut up the rest of the dried beef and roll ball into it.