Boston Blueberry Muffins - cooking recipe

Ingredients

1 c. flour
1 c. whole wheat wells
1/2 c. plus 2 Tbsp. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1 1/2 c. fresh blueberries or frozen blueberries, unthawed
1/2 c. margarine, melted
1/2 c. milk
2 eggs
1/2 tsp. vanilla

Preparation

Heat oven to 425\u00b0.
Grease a 12-muffin pan.
Combine dry ingredients, except 1 1/2 tablespoons of sugar, in bowl and blend. In a separate bowl, put 1 tablespoon of dry ingredients with berries and set aside.